Delicious Pongal Made of Barley

Try this delicious pongal made of Barley. Barley along with yellow moongdal when cooked in condensed milk, omg watt a tasty and healthy sweet pongal, the result was extremely.

Ingredients:

1/2cup Whole barley
1/2cup Yellow moongdal
1/2cup Sweetened condensed milk
1/2tsp Cardamom powder
1tbsp Ghee
Roasted cashew nuts

Procedure:

Pressure cooks both barley and moongdal together with 3cups of water unto 3 whistles. Once the pressure released, add the sweetened condensed milk to the cooked barley-dal mixture along with the cooked water, cook everything in a vessel until the sweet pongal get thickens, finally add the cardamom powder, ghee and roasted cashew nuts to the pongal...