Delicious Pav Bhaji Recipe

Ingredients: 15 Pav Bread lightly toasted in butter1 capsicum, chopped1 large carrot, cubed2 potatoes, cubed2 tomatoes, finely chopped1 cup cauliflower florets8-10 Beans, string and chop1/4 cup green peas2 onions, finely chopped2 green chillies, slit length wise1 tbsp ginger&garlic paste1/4 tbsp turmeric powder1/2 tbsp red chilli powder1 1/2 tbsps Pav Bhaji Masala1 tbsp lemon juice½ stick low fat un salted butter 1 1/2 tbsps oil1/2 Cup finely chopped fresh coriander leaves for garnishsalt to tasteWaterMethod:Boil Potatoes, cauliflower, peas, beans and carrot along with 1 cup of water in pressure cooker, till they became soft. Drain water...

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Delicious Mysore Bonda

Ingredients:2 Cups maida (All purpose Flour) 2 Green chilies (finely chopped very small) ½ Cup onion ( finely chopped very small) Sour curd ( to make the batter) ¼ tbsp baking powder 1 tbsp Cumin Seeds½ Cup Chopped coriander leaves (optional) Few chopped curry leaves Salt to tasteOil to deep fryMethod:In a mixing bowl take maida add salt, baking powder, cumin seeds chopped green chillies, chopped onions, coriander & curry leaves.Adding sour curd make batter consistency with not too thick nor too thin.Keep it aside For an hour forTake oil in a frying pan on medium high flame.Once the oil hot then drop the batter like small balls in...

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Gobhi Manchuriya

Ingredients:1 medium Gobhi (Cauliflower)3/4 cup All Purpose Flour (Maida) 1 tbsp Corn Flour 1 Chopped green chili 2 tbsp Ginger & Garlic Paste1 Cup Chopped Onions(medium sized) ¼ cup chopped Garlic pieces1/4th tsp Ajinomoto 2 tbsp Soya Sauce 1tbsp Chilli sauce2-3 tbsp Tomato Ketchup Cooking Oil to fry½ Cup Chopped Coriander LeavesWaterSalt to taste Method: Boil the water and then add the Cauliflower let it cook for 3 min then drain the water Make a paste of maida, corn flour and salt using water. Dip the gobi florets in the paste and deep fry till golden brown. Keep them aside. Heat oil in another pan and add ginger & garlic...

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Idli made of Oats Recipe

Ingredients: 1cup Parboiled rice3/4cup Urad dal1cup Rolled oats1tsp Fenugreek seed1inch Ginger2nos Green chiliesSalt Procedure:Marinate Urad dal with fenugreek seeds n rice individually for at least 5 hours r overnight...grind the urad dal with finely chopped ginger n finely chopped green chilies until they turns soft. while grinding the urad dal, soak the rolled oats with 1 cup of water n keep aside, once the urad dal r well grinded, take off from the grinder in a large bowl, now add the soaked parboiled rice to the grinder n grind them coarsely. Before taking them out add the soaked oats n grind them coarsely too, take off from the grinder...

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Delicious Cream of Cabbage Soup Recipe

Ingredients: 2 Cups of White cabbage chopped1no of carrot2 nos of potatoes1no of onion1 no of tomato2 nos of vegetable stock1cup of milk2 cups of water1tsp of butter r olive oil1tsp of parsley leaves1/4 tsp of pepper powderSalt Procedure:Slice the carrot, onion, tomato n potatoes into small pieces... heat up a tsp of butter in a pressure cooker, add the chopped onions n stir them until they turns translucent, add the potatoes pieces, tomato pieces n carrot pieces to the onion with vegetable stock cubes n stir them well until they get a little cooked, add the chopped cabbage pieces to the already cooked veggies n cook them for a while,...

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Delicious Chocolate Sandwich Recipe

Ingredients: 1cup All purpose flour1cup Whole wheat pastry flour1/2cup Grounded Oats or Oats flour3tbsp Dark chocolate powder2tbsp Butter2tbsp Canola oil3/4cup Sugar3tbsp Apple sauce1tsp Baking powder1/2tsp Baking soda Procedure: Preheat the oven to 350F. get the all purpose flour, whole wheat pastry flour, dark chocolate powder, grounded oats along with baking powder, baking soda in a bowl, in the meantime take the sugar,oil,butter,apple sauce together, mix everything until the sugar gets dissolved, slowly add this wet ingredients to the dry ingredients and turn them as a dough..Line up a baking sheet over a baking tray, make small...

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Delicious Macaroni Fritters

Ingredients: Any small shaped pasta: 1 cup Medium sized Potatoes: 2 Green chilies: 4 to 5 (finely chopped) Onions: 1/2 (Chopped) Breadcrumbs:1/2cupGrated cheese: 4 tbsp Chopped Coriander: 2 tbsp Salt: as required Coriander powder: 1 tsp Oil: for deep frying Procedure: Cook pasta in water until soft. Drain in a colander and run under cold water.Boil the potatoes, peel off the skin when cooled and mash them. Combine both pasta and mashed potatoes in a bowl. Add chopped green chilies, chopped onions, chopped coriander, coriander powder and salt. When preparing for kids just add grated cheese. Mix...

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Delicious Samiya Payasam with Kaju Recipe

Ingredients: Milk: 1 1/4 cupUnsalted Cashews: 1/2 cupSugar: 1/3 cupNon fat milk powder: 3 tbsWater: 1 to 2 tbsSliced almonds: fewGhee: 1 tspProcedure: Immerse cashews in water for an hour or more. Deplete and grind them into smooth paste.Join cashew paste and milk in a saucepan and bring it to boil stirring in between.Make a paste by dissolve milk powder in 1 or 2 tbs of water. Add sugar and milk powder paste to the boiling milk and cook until all the sugar is melted and it comes to a boil stirring constantly.You can totally avoid milk powder and add 1 or 2 more tablespoons of sugar for the sweetness which...

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Delicious Fish Cake Recipe

Ingredients: · 1 1/2 lbs (650gms) hammour or Cha-naad, · 1/2 cup chopped fresh parsley, · 3 eggs beaten, · 1 cup bread crumbs, · 6 cloves garlic, · 3 tablespoons loom (lemon juice), · 2 onions chopped and browned in a little oil, · Salt to taste · 1 teaspoon vinegar · 1 teaspoon turmeric · 2 teaspoons bear · 1 teaspoon baking powder · 1/2 teaspoon cumin · Extra breadcrumbs for coating · Corn oil for frying · Lime slices, for garnish · Cucumber slices, for garnish Procedure: 1. Put fish, parsley, onion, eggs, salt, vinegar, spices and breadcrumbs in a bowl and mix well with hands. 2. Squash...

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Delicious Jalebi Recipe

Ingredients: 250g Maida flour 25g gram flour 1 tbsp oil 1 cup yogurt 2 1/2 cups water 350g sugar 2-3 pinches yellow color 500g ghee or butter 4-6 threads saffron, soaked in 2 tbsp hot milk Procedure: 1. Mix together the flours, oil, yogurt and water to make a medium thick paste. Cover and keep overnight for fermentation. 2. Get ready two string syrup with the sugar and water. Add yellow color and saffron to the syrup. Keep aside. 3. Strike the flour mixture well and fill in a plastic bag with a hole at the bottom. 4. Squeeze out the batter by pressing the bag into the hot ghee. 5. Drop middle sized whirls...

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Mango Ice Cream Recipe

Ingredients: 4 egg whites 1 3/4 cups sugar 2 1/2 cups heavy cream 2 ripe mangoes, flesh more or less chopped into 1-inch piece Procedure: 1. In a bowl, beat the egg whites until thick. Add the sugar and strike until stiff. Put in the cream and carry on beating until the mix is thick and creamy. Softly mix in the mango pieces. 2. Cover up and freeze until almost set. Take out, beat again and return to the freezer to set for the night. 3. One hour before serving, put the ice cream in the refrigerator to make softer a little. 4. Serve up it garnished with nuts and crunches. 5. A superb summer delig...

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Kaju Kathli Recipe

Ingredients: Cashew - 1cup Sugar - 3/4cup Ghee - 2tbs Procedure: 1. Immerse cashew in water for 5 minutes and grind it to a solid paste. 2. Add sugar, cashew paste and 1 tbs water in a heavy bottomed pan. 3. Put in ghee. Do not stop stirring. Stir well until the mixture leaves the sides. 4. Move to a plate greased with ghee. 5. Flat the top with a spoon and cut it into desired shape when the mix is still hot 6. While the mix get cool, store in air tight container or serve right aw...

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Almond Float Recipe

Ingredients: Unflavored Gelatin Sugar Milk Almond extract Peaches Leeches Cherry Method: Keep Gelatin in 1/4 cup of water for Soften. Other side Boil 1 cup of water and add gelatin to dissolve. After that add milk, sugar and almond extract, keep on flame until boiling. Pour this mixture in a pan and chill until taking form. Cut almond gelatin into any shape you would like to see. Mix peaches, cherry and lychees slices in to a bowl and put almond gelatin into carefully. Now delicious and healthy almond float is ready to ser...

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Chcolate Tuffles Recipe

First melts choco chips and stir continues to avoid lumps. After that place chocolate mixture in fridge until it is cool enough to handle. Make little balls according your choice and roll those truffles over nuts, coconut powder, candy canes and other which flavor that you want to add. After makes Truffle freezes we...

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Muruku - Famous South Indian Snack

Ingredients :Gram flour - 300 gRice flour - 200 gRed Chilly Powder - 1 tspSalt - 1 tspSesame Seeds, Cumin Seeds - 2 tspsGhee - 2 tspAsafetida - 1/2 tspMethod :1. Mix all the ingredients into a thick paste and make muruku on the shape as shown in the picture. We have a separate tool like thing to make the shape.2. Get it dry and deep fry in O...

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Delicioua Halwa Made of Beetroot

Ingredients: Beetroot-2 Milk-1cup Sugar- To taste Ghee-3tbs Cashew- 2tbs pieces Cardamom powder-1/2tsp Procedure: 1. Grate beetroot and put in milk and bring it to a boil. Cook on low flare. 2. Allow it cook till the grated beetroot is gentle. 3. Allow it to cool and grind it in a mixer grinder to a soft paste. 4. Heat 1tsp ghee and fry the cashew till golden brown and keep it sideways. 5. Heat left over ghee and when hot add the beetroot paste, cardamom powder and sugar and stir it till ghee separates. 6. Switch off flame and put in the cashew. 7. Combine well and serve ...

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Delicious Cabbage Pickle Recipe

Cabbage Pickle - Anyone Even the one who doen't like the cabbage curry will have this pickle for the taste that it has within it.Ingredients: ½ of small size cabbage4-5 red chiliesSmall ball of tamarind1.5 tsp cumin seeds2.5 tsp urad dalAsafetida a pinchTurmeric a bitSalt to taste2 tsp oil Directions: 1. Smoothly roast red chilies, urad dal, cumin seeds and asafetida in a pan.2. Bake each one separately and make a powder of it and keep aside.3. Put in oil in a pan and fry cabbage (cut to small pieces) for 5 mins.4. After that add salt and soaked tamarind and fry until cabbage turns light brown and all the water is evaporated.5....

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Delicious Milk Shake Recipe

Badam Milk Shake Ingredients: 3 cups of milk1 cup of Almonds1 cup of curds1 cup of sugar5 cinnamon2 cups of water Directions: 1. Mince cinnamon, almonds, sugar all collectively.2. Later than put milk & curds into the mixie, grind well, along with the above powder.3. Place water if you do not want it serve solid.4. Serve up the chilled almond milk shake....

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Delicious Masala Pawns Recipe

Ingredients: 1 kg prawns, shelled & divined3 medium onions, choppedSalt to taste2 tbsp crushed red pepper2 tsp roasted, ground cumin15 crushed black peppercorns1 tsp. kalonji2 tbsp. ginger-garlic pasteFew curry leaves3 lemons4 slit green chiliesOil for cookingMethod: 1. Apply juice of 1 lemon on prawns and clean after 20 minutes.2. Heat up little oil in a skillet. Add onions and fry until golden brown. Put in curry leaves, cook for 1 minute, then put in ginger-garlic paste, all spices and cook for few additional minutes.3. Now put in prawns and fry them until a little brown for 2 minutes. Lower heat and cook for 3 more minutes. Prawns will...

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Delicious Fish Tikka Recipe

Fish Tikka - A Delicious Non-Vegetarian RecipeIngredients: 500 Gms fish pieces of any type150 Gms vegetable oil1 tbsp ajwain45 ml cream2 tsp cumin seeds crushed2 tsp garam masala1 tbsp garlic paste20 Gms flour30 ml lemon juice5 tbsp mint or coriander chutney1/2 tsp white pepper powder1 onion, chopped in circles.60 Gms curd / plain yogurtSalt to Taste Chili powder to tasteMethod: 1. combine cream garlic paste, ajwain, chili powder, cumin seeds powder, garam masala, lemon juice, salt, and mint or coriander chutney, besan flour in yogurt.2. Put in fish pieces to the above mixture and mainate them for about 3 hours.3. Heat oil in a pan, fry fish...

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Delicious Omlette Recipe

Omlette Recipe - A Easy to Make Recipe for the BreakfastIngredients- 6 Eggs- 2 Chopped onions- 2 Chopped tomatoes- 3 thinly chopped green chilies- Oil meant for frying- Salt and pepper according to tasteMethod1. Hit the eggs and add the chopped onions, tomatoes, green chilies, salt and pepper.2. Mix up all the ingredients carefully.3. Heat up oil in a frying pan and put in a portion of the mix to make one omelet.4. Roast over slow flame till mix is solid and flip it over and cook on the extra side.5. Repeat the technique to cook the left over mix....

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Delicious Puri with Bhaji Recipe

Puri Bhaji - Special Breakfast RecipeIngredientsFor Puris- 2 cup wheat flour- 2 tbsp. Curds- Water to knead dough- Salt ad per the taste- Oil to deep fryFor Bhaji- 2 potatoes boiled peeled and sliced- 1 onion chopped- 2 green chilies chopped- 1/2 tsp. ginger finely chopped- 1/2 tsp. garlic firmed- 3-4 pinches turmeric powder- 1 tsp. lemon juice- 1 tbsp. oil- 1 tbsp. coriander thinly chopped- 1/2 tsp. each cumin & mustard seedsMethodFor Puris1. Mix up all the contents in the flour carefully & with the help of water kneads it into spongy pliable dough. Keep it for 15 minutes.2. Carve up the dough into a shape of small balls and then roll...

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Delicious Paneer along with Aloo Recipe

Ingredients:3 cups chopped spinach2 large onions chopped fine2 large potatoes boiled as well as peeled1 tomato grated2 green chilies1" piece ginger1 tsp. lemon juice1/2 tsp. wheat or other flour1 tsp. red chili powder1 tsp. cinnamon-clove powder1/4 tsp. turmeric powder1/2 tsp cumin seeds2 pinches asafetida1/2 tsp. garam masala1/2 tbsp. butter4 tbsp. gheesalt to tasteMethod :1. Place the washed spinach in a pan, add very little water and a bit of salt.2. Cover up and boil over a high flame for 2 minutes. Cool quickly, or hold below running water in a colander.3. Put in a mixie, add green chilli and run for a minute. Keep somewhat coarse, do not...

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Delicious Curry Named Dal Sag Recipe

Dal Sag RecipeIngredients: 1-1/2 cups mixed dal1 lb (450g) spinach1/2 teaspoon turmeric powder1 teaspoon salt1/2 teaspoon chilli powder2 tablespoons ghee1 onion, chopped1 teaspoon mustard seeds1/2 teaspoon cumin seeds1 teaspoon garam masalaMethod: 1. clean the dal and put down to soak.2. Clean the spinach and chop up thinly.3. Boil 3 cups of water and add the dried dal, turmeric, salt and chilli.4. Boil for 5 minutes and put in the spinach.5. Keep on a middle heat till the majority of the moisture has disappeared.6. For the meantime heat ghee and fry the onions, mustard seeds and cumin seeds till golden.7. Mix into the dal and spinach with a...

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Delicious Egg Rice with Lemon Recipe

Ingredients: 2 cups of boiled rice (basmati or plain) 1 bunch of mint (pudina) leaves ground To a paste 2 eggs Fresh chopped coriander 5 green tomatoes cut in long thin pieces 1 big onion cut in long thin pieces Green chilli paste and salt to taste Method: Heat up a pan on medium heat, add oil and mustard seeds. As soon as mustard splutters put in cumin, ground pepper, curry leaves and fry them for 1 minute. Add chopped onion, fry for a minute, add cut tomato, and fry for 2 minutes Add green chilli paste, Mint paste as well as eggs. Crack the eggs into the pan and beat them until it mixes well with tomato and onion pieces,...

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Delicious Muffins Made of Chocolate & Vanilla

Ingredients: ( 12 Big Muffins)All Purpose Flour / Maida - 275 gmsButter - 150 gmsSugar - 1 and half cupEgg's 4Vanilla Essence - 2 cap full (2 tsp's)Baking Powder - 2 tspBaking Soda - 2 tspDark Chocolate Bar - 75 gms / Cocoa Powder - 4 tbsp'sWalnut - 7 (chopped into small pieces) Method: Pre-Heat the oven to 180c for 10 minutes. Lubricate the Muffin Pan with a little butter and put aside.Mix the Flour with Baking Powder and Baking Soda. Set it sideways.Powder the Sugar and keep sideways.Beat the Egg's and put it aside.Add the powdered Sugar to the Butter and Cream it well. Use any hand whip and whip for at least 3-4 minutes, till you observe...

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Delicious Paneer Butter Masala Recipe

Ingredients:Big Onion - 1Tomatoes - 2Capsicum - 1Paneer - 150 gmsCoriander Leaves - 1 bunch or 1 cupCashews - 5 to 7Chilly Powder - 1 tspButter - 3 tbspOil - 1 tbsp + 1 tbsp Method: Heat 1 tbsp of Oil in a Pan, and saute the onions and tomatoes. Fry them till they turn translucent.Add coriander leaves and saute it too. Cold the mix up for grind.Add Cashews to the onion -tomato-coriander leaves and grind them into a soft paste. Add little water to grind.Heat 1 tbsp of Oil in a pan, and fry the chopped capsicums. After frying the capsicums, add the grinded paste to the pan. Add little water and let the mix boil. Add chilli powder and salt to taste.Cut...

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Delicious & Spicy Mirchi Ka Salan

Ingredients:4 Green Chilli's5 Purple Brinjal's - sliced in round shapeTamarind paste - 2 tsp'sChilli powder - 1 tsp5 tbsp Oil1/4 tsp Mustard1/2 Onion - finely choppedCurry Leaves - 1 sprigThick Milk - 1/4 cup or Fresh Cream - 2 tsp'sTo Grind:2 tbsp sesame seeds2 tbsp peanuts1 tsp grated coconut6 flakes of garlic1 inch of ginger1 tsp Cumin2 tsp's of coriander powdera pinch of turmeric powderJuice of half of a LemonGrind the above all together into a soft and thick paste with 2 tbsp of water. Method: Heat Oil in a wide Bottomed pan, add spitted green chillis and fry them. After frying remove it from oil.Then add round sliced Brinjal's to the...

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Pulav made of Vegetables and Chicken

A Finest way to treat your sudden guests with great pleasure and take many complimentsThis mixed vegetable with chicken pulao needs hardly very less time and get ready very quickly when compared to briyanis or any other non vegetarian gravy, wat all we need is cooked basmati rice with coconut milk spiced with green chilies and sauteed with mixed veggies along with marinated chicken chunks. This dish doesn’t yet need side dish to take pleasure in and suits completely as a lunch box menu or for a party menu, we enjoyed it with carrot raita and we loved it. Ingredients: 2cups Basmati rice 2cups Mixed veggies (carrots, beans, peas, cabbage, capsicum)...

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Delicious Gulab Jamun's

This recipe gives you exactly 20 Jamun's. Some basic rules to be followed while preparing Jamun's are as follows:1. Do not knead the dough with much pressure. You should handle it like quill.2. Do not over heat oil. The blaze should be kept at low. If you fry it on high blaze the Jamun's will be dark on the outside but would be under cooked within.3. Buy cow's milk from local milk man. You get added khova by this method.Ingredients:For the Syrup:Sugar-1 cupWater-1cupCardamom powder-1/4 tspFor Jamun's:Milk-1 ltBaking Soda-1 tspMaida-5 tbsSugar-3 tspProcedure:1. Reduce milk(add sugar) in a main bottom pan to thick batter constancy.2. Add baking...

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Delicious Rice Pudding

Ingredients: -4-1/2cups Milk-3/4 cup Sugar-2 oz Rice flour-6 drops Rose Water-1 oz Almonds-1/2 oz Pistachio nuts Method: 1. Lighten and shred nuts. 2. Combine rice flour into the milk and mix till soft.Cook over medium heat till of creamy consistency (20-30 minutes.) 3. Simmer and add sugar and stir for 2-3 minutes more. 4. Cool (in refrigerator 30 minutes) add the rose water, almonds and pistachios (maybe before it cools). 5. pour into individual serving dishes and then serve....

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Delicious Barfi made of Badam

Badam BarfiIngredients:- 225g almonds- 1.4 liters water for soaking- 568ml cold milk- 225g sugar- 150ml water- 225g Ghee- Silver leaves or halved almonds for decoration.Method: Immerse the almonds in the water all night. They should be puffed up and twice in size the next day. Skin the almonds and put them in a mixer or food processor. Grind them to a smooth paste on a low speed, adding the milk gradually. Do not grind the almonds first on their own and then add the milk as too much of the almond oil will get a hold lost. In a heavy based pan dissolve the sugar in the water; boil it rapidly for about 10 actions to half its quantity. Add the...

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Delicious Sheeer Khurma

Delicious Sheeer Khurma an Occassional Recipe Ingredients: - 2 liter of milk- 1 liter water- 1 cup sugar- 8 dried dates- 6-8 whole cardamoms- 1\4 cup ghee or butter- 6-7 seeds of cardamom crushed once- 1 cup of vermicelli- 1/4 cup chopped pistachios- 1/2 cup dried coconut- 1/2 cup chopped almond- 1/4 cup raisins- 1tsp kevera essence, diluted or 1\4 tsp., if concentrated Method: 1. Soak 3 dried out dates and coconut in water for 2 hours, until soft. Then finely slice them.2. In a pot add milk, water, 5 dried dates and cardamoms and boil on low heat for about 2 hours or until about 1 1\2 liter milk is left. Strain milk through a fine...

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Delicious Shami Kabab Recipe

Ingredients: ½ kg. chop up meat ¼ tsp. ground garlic ¼ tsp. red chili powder 2 tbsps. Split gram peas ¼ tsp. ground ginger 2 eggs cookery oil 1 small onion 2 green chilies A few coriander leaves Sufficient yoghurt to mix to a creamy consistency with the chopped onions, green chilies and coriander leaves. Include salt to taste Procedure: 1. Cook collectively meat, split gram and the spices till the meat and the gram are tender and no water remains. 2. Allow the mix cool then pass through a mincing machine to blend all ingredients together into a paste. 3. Separate the meat paste into portions. 4. Empty...

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Delicious Tomoto Soup Recipes

Ingredients: 1 1/2 lbs. of ripe tomatoes remove seeds, peeled and chopped 2 Tablespoons of Olive Oil 1 Onion chopped 1 Clove of garlic crushed 1 Small red pepper chopped4 Cups of chicken or vegetable stock 2 oz of tomato paste 1/4 cup of Basil 1 Cup of pasta Procedure: 1. Heat up the oil in a heavy pan; cook the onion, garlic and red pepper till elastic. 2. Put in the tomato and cook another 10 minutes. 3. Put in the tomato paste, salt and pepper to taste. 4. Wrap and let simmer for 15 minutes. 5. Let to cool slightly and put the mixture in a blender until it is smooth. 6. Return to the pan...

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Delicious Chicken Salad

Ingredients: 2 ½ cups of cooked Chicken1 cup of Celery 1 cup of Seedless Grapes½ cup of Almonds 2 tbsp. of Fresh Parsley 1 tsp. of Salt 1 cup of Mayonnaise ¼ cup of Heavy Whipping Cream Directions: · Take a medium bowl, lash cream to soft peaks.· merge meat, celery, grapes, almonds, parsley, salt, and mayonnaise with whipped cream. Chilliness....

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Delicious Dal Makhani

Dal Makhani is a true Punjabi dish that involves the peppery homework of Rajma and Urad Dal. The dish does not only satiate your taste buds but it is extremely rich in protein and calcium. These are important ingredients for a healthy body. You can move away a bit from the unique Punjabi cooking by preparing the dish in tomato smash. This new preparation will make the dish a bit tasty and it will also be enriched with folic acid and Vitamin A.Ingredients: Whole black lentil Urad Daal Kidney Beans Rajma (2 tbsp) Milk (1 Cup)Cumin Seeds Jeera (1/2 tsp)Chopped Onion (1/2 tsp)Ginger paste (1/2 tsp)Garlic paste (1/2 tsp)Chilly powder (1/2...

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Tomoto Rice

Ingredients: Tomatoes – 2(large)Rice – 2cupsOnion – 1(large)Ginger chopped – 1tspGreen chillies – 3Curry leaves – fewGaram Masala – 1/2tsp(optional)Salt – as requiredCoriander leaves for garnishGhee/Clarified butter – 4stpCashew broken – 3tsp For tempering: Chana dal – 1tspUrad dal – 1tspCumin seeds – 1/2 tspMustard seeds – 1/2 tspHing -pinchWhole red chillies – 2 Method: Heat 4stp of ghee in a broad bottomed pan, add the tempering ingredients. After the dals are light brown, add cashews, chopped ginger, green chillies, curry leaves and onion chopped in organize manner .To this insert salt and fry till the ...

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